Fluffy Air Fryer Bread Recipe – Easy Homemade Bread in an Air Fryer
Discover the easiest way to make homemade bread with this Fluffy Air Fryer Bread Recipe! Soft, fluffy, and golden, this bread is perfect for sandwiches or toast and is ready in under 2 hours.
Why You’ll Love This
Making bread at home has never been easier. This Recipe is ideal for anyone who wants to bake fresh, homemade bread without the hassle. With just a few basic ingredients and your air fryer, you can create a delicious, fluffy bread with a perfect golden crust in no time. Whether you enjoy it with butter, use it for sandwiches, or serve it alongside a meal.
Ingredients:
- 1 whole egg (60 grams)
- 3 tbsp sugar (38 grams)
- 2 tsp instant yeast (6 grams)
- 1 cup fresh milk (240 ml), lukewarm
- 1/4 cup cooking oil
- 3 cups all-purpose flour (405 grams)
- 1/2 tsp salt (3 grams)
How to Make:
1. Mix Egg and Sugar:
In a mixing bowl, whisk together the egg and sugar until well combined.
2. Activate Yeast:
Add the instant yeast to the lukewarm fresh milk and let it activate for a few minutes.
3. Combine Wet Ingredients:
Pour the activated yeast mixture into the egg and sugar mixture. Add the cooking oil and mix well.
4. Form Dough:
Gradually add the all-purpose flour and salt to the mixture, kneading until a smooth dough forms.
5. First Rise of :
Cover the dough and let it rise in a warm place until doubled in size, approximately 1-2 hours.
6. Shape and Air Fry the Fluffy Bread:
Once the dough has risen, punch it down and divide it into portions according to your preference. Shape the dough as desired and place it in the air fryer basket. Air fry at 125°C (260°F) for 10 minutes, adjusting the time if needed based on your air fryer model. Preheating the air fryer is optional but can help with even cooking.
Serving Suggestions for Fluffy Air Fryer Bread
- Enjoy this Fluffy Air Fryer Bread fresh out of the fryer with a pat of butter.
- Use slices to make your favorite sandwiches or toast.
- Pair it with a warm bowl of soup or a fresh salad for a complete meal.
Cooking Tips
- Ensure the milk is lukewarm (about 100°F/38°C) to properly activate the yeast.
- Knead the dough until it is smooth and elastic to ensure a good rise and fluffy texture.
- Flip the bread halfway through the air frying process for even browning.
Why This Fluffy Air Fryer Bread Recipe Stands Out
This Fluffy Air Fryer Bread Recipe is not only easy to follow but also delivers exceptional results every time. The ensures a quick and consistent bake, giving you soft and fluffy bread with a golden crust in just minutes. It’s a versatile recipe that can be used for a variety of dishes, making it a must-have in your culinary repertoire.
